Includes:

OVEN ROASTED TURKEY – White and dark turkey meat, served with traditional stuffing, cranberry compote and chive gravy (GF, DF) *Vegan Gravy is available

Vegetarian Entrée Option:
BUTTERNUT SQUASH & VEGETABLE POT PIE – Chunks of butternut squash, zucchini, mushrooms and onions folded into a pie shell with gravy, baked golden brown (V)

Vegan Entrée Option:
HEARTY LENTIL & ROASTED VEGETABLE LOAF – Filled with three kinds of lentils, roasted vegetables, served with mushroom gravy and topped with truffle oil (DF, V, VG)

Choice of Sides:

MAPLE GLAZED CARROTS or ROASTED BRUSSELS SPROUTS (GF, DF, V, VG)
GARLIC MASHED POTATOES or ROASTED POTATOES (GF, DF, V)

Served with:

HOLIDAY GREENS SALAD – Dried cranberries, candied walnuts (served on the side) and honey balsamic vinaigrette (GF, DF, V, VG)
FRESH BAKED BREAD & BUTTER (V)
ASSORTED HOLIDAY DESSERTS – Mini chocolate cream puff cakes and tarts (V)

Beverages:

ASSORTED JUICE
BOTTLED WATER
FRESHLY BREWED COFFEE & TEA
HOT CHOCOLATE WITH MARSHMALLOWS
WARM APPLE CIDER

Optional add-on:

CRANBERRY GLAZED VIRGINIA HAM (6oz) – Served with Pommery mustard (GF, DF)
+ add $4.50 per person